Apparaten en accessoires
Rustic Sourdough Bread
Voorbereiding. 30min
Totaal 28u. 10min
12 slice
Ingrediënten
-
extra virgin olive oil
-
water room temperature225 g
-
extra virgin olive oil3 tbsp
-
bread flour450 g
-
sourdough starter (apple wheat starter), (see Tip)340 g
-
salt1 tbsp
-
instant yeast (optioneel)1 tsp
-
bread flour to dust
Moeilijkheidsgraad
gemiddeld
Voeding per 1 slice
Natrium
594 mg
Eiwitten
5.4 g
Calorieën
780.3 kJ /
186.5 kcal
Vetten
4.2 g
Vezels
1.1 g
Verzadigd vet
0.6 g
Koolhydraten
31.2 g
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