Apparaten en accessoires
Sausage Rolls
Voorbereiding. 20min
Totaal 1u. 10min
24 pieces
Ingrediënten
Pastry
-
plain flour plus extra for rolling220 g
-
unsalted butter diced (1 cm), then frozen170 g
-
fine sea salt1 pinch
-
water cold80 g
Sausagemeat Filling
-
onions quartered150 g
-
good quality pork sausagemeat450 g
-
dried mixed herbs1 tsp
-
ground black pepper1 pinch
-
egg beaten, for glazing1
Moeilijkheidsgraad
gemiddeld
Voeding per 1 piece
Eiwitten
5 g
Calorieën
563 kJ /
135 kcal
Vetten
8.2 g
Koolhydraten
10.1 g
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The British Isles on a Plate
88 recepten
VK en Ierland
VK en Ierland
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