Apparaten en accessoires
Steamed carrot and orange sponges
Voorbereiding. 10min
Totaal 45min
8 portions
Ingrediënten
-
unsalted butter cut into pieces, plus extra to grease100 g
-
eggs2
-
white sugar100 g
-
carrot cut into in pieces (2-3 cm)130 g
-
orange juice20 g
-
plain flour130 g
-
baking powder1 tsp
-
white chocolate chips80 g
-
water700 g
-
icing sugar to dust
-
pouring (whipping) cream to serve
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
91.9 mg
Eiwitten
4.4 g
Calorieën
1172.5 kJ /
280.2 kcal
Vetten
15 g
Vezels
0.9 g
Verzadigd vet
8.9 g
Koolhydraten
32.9 g
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Australië en Nieuw-Zeeland
Australië en Nieuw-Zeeland
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