Pierogi with Meat

4.5 26 beoordelingen

Voorbereiding. 40min

Totaal 1u.

6 portions

Ingrediënten

Filling

onion quartered
100 g
rapeseed oil
20 g
beef meat cooked, cut in pieces (see tip)
320 - 350 g
carrot peeled, cooked, cut in pieces (see tip)
40 - 50 g
fine sea salt
½ tsp
ground black pepper
½ tsp
dried marjoram
¼ - ½ tsp

Pierogi

water plus extra for cooking the pierogi
250 g
medium egg
1
rapeseed oil
20 g
plain flour plus extra for dusting
560 g
fine sea salt for cooking pierogi
1 pinch
water for cooking pierogi
fine sea salt for cooking pierogi

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 20.3 g

Calorieën 2006 kJ / 479 kcal

Vetten 12.1 g

Vezels 3.1 g

Koolhydraten 74.3 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Our Kitchens Are A Window To The World 35 recepten
VK en Ierland

Polish Favourites 10 recepten
VK en Ierland

Then. Now. Always. 50 recepten
VK en Ierland

Misschien vind je het ook leuk...

Strawberry Milkshake

5min

Lemon Slush

10min

Five-seed bread

1u. 50min

Chicken Garam Masala

50min

Coleslaw

10min

Chicken with creamy vegetable sauce

50min

Berry Foam

10min

Chocolate Porter Brownies

45min

Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

45min

Prosciutto and Mushroom Pizza

2u. 45min

Blueberry and Mascarpone Cheesecake

3u. 20min

Classic Flapjack

55min