Apparaten en accessoires
Jam and coconut tarts
Voorbereiding. 30min
Totaal 1u. 10min
24 portions
Ingrediënten
Pastry
-
unsalted butter softened and cut into pieces, plus extra to grease125 g
-
plain flour plus extra to dust250 g
-
white sugar25 g
-
baking powder2 tsp
-
sea salt1 pinch
-
eggs separated3
-
water20 g
-
smooth apricot jam250 g
Topping
-
cream of tartar1 pinch
-
caster sugar200 g
-
desiccated coconut150 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
46.5 mg
Eiwitten
2.5 g
Calorieën
822.1 kJ /
195.7 kcal
Vetten
9.9 g
Vezels
1.3 g
Verzadigd vet
7.1 g
Koolhydraten
24.6 g