Apparaten en accessoires
Chicken with Peppers
Voorbereiding. 20min
Totaal 1u.
4 portions
Ingrediënten
-
vegetable oil40 g
-
onions cut in halves, sliced (5 mm)100 g
-
chicken breast cut in pieces (2 cm)500 g
-
mixed peppers cut in pieces (2 cm)400 g
-
water plus extra for cooking rice200 g
-
tomatoes cut in pieces200 g
-
paprika, hot1 tsp
-
paprika, sweet½ tsp
-
basil, dried1 tsp
-
oregano, dried1 tsp
-
salt plus extra for cooking rice1 tsp
-
ground pepper¼ tsp
-
1 chicken stock cube (for 0.5 l)chicken stock paste1 tsp
-
20 g tomato puréeTurkish red pepper paste mild (Biber salçası)20 g
-
rice250 g
-
water
-
salt
-
cornstarch20 g
-
water1 - 2 tbsp
Moeilijkheidsgraad
gemiddeld
Voeding per 1 portion
Eiwitten
36 g
Calorieën
2101 kJ /
502 kcal
Vetten
12 g
Vezels
5.6 g
Koolhydraten
59 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
The Basic Cookbook
151 recepten
Internationaal
Internationaal
Misschien vind je het ook leuk...
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1u. 10min
Chicken and pepper souvlaki with rice
1u. 5min
Pork tenderloin with sauerkraut and potato purée
1u. 10min
Salmon with mango sauce, flat green beans and carrots
1u.
Vegetable tortilla with chorizo
50min
Asian Rice and Vegetable Sauté (TM6 Metric)
40min
Chicken with couscous and saffron
1u. 15min
Chicken with tomato sauce
1u.
Moroccan chicken and couscous
45min
Yellow rice with chicken
40min
Couscous with Lamb and Vegetables
50min
Mediterranean Chicken Pie
50min