Apparaten en accessoires
Fried Cheese and Tomato Pizzas
Voorbereiding. 30min
Totaal 3u.
8 portions
Ingrediënten
Dough
-
water350 g
-
sugar1 tsp
-
10 g fresh yeast, crumbleddried instant yeast1 tsp
-
oil for greasing
-
semolina300 g
-
strong white bread flour plus extra for flouring300 g
-
fine sea salt2 tsp
Topping
-
100 g Provolone (Italian cheese), cut in pieces (3-4 cm)pecorino cheese cut in pieces (3-4 cm)100 g
-
garlic clove1
-
extra virgin olive oil30 g
-
tinned chopped tomatoes400 g
-
fine sea salt1 tsp
-
fresh basil leaves only2 sprigs
-
dried oregano1 tsp
-
oil for frying
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
11 g
Calorieën
2121 kJ /
507 kcal
Vetten
26.6 g
Vezels
3.2 g
Koolhydraten
59.6 g
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Pizza
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VK en Ierland
VK en Ierland
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