Green Ombre Naked Cake

5.0 3 beoordeling

Voorbereiding. 40min

Totaal 3u.

12 slices

Ingrediënten

Sponge Cake

unsalted butter for greasing
plain flour for dusting
medium eggs
8
caster sugar
250 g
vanilla bean paste (optioneel)
2 tsp
plain flour
240 g
baking powder (see tip)
1 tsp
fine sea salt
2 pinch
green food colouring gel

Assembly

water
180 g
freshly squeezed lemon juice to taste
50 - 70 g
fresh fruit green (e.g. gooseberries, kiwi slices, grape halves)
200 - 250 g
mascarpone
500 g
whipping cream
500 g
icing sugar
50 g
mint leaves for decorating

Moeilijkheidsgraad

gemiddeld

Voeding per 1 slice

Natrium 280.5 mg

Eiwitten 10 g

Calorieën 2167.9 kJ / 518.1 kcal

Vetten 33.6 g

Vezels 0.5 g

Verzadigd vet 18.9 g

Koolhydraten 45.5 g

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