Apparaten en accessoires
Spaghetti Carbonara
Voorbereiding. 20min
Totaal 40min
4 portions
Ingrediënten
-
Parmesan cheese cut in pieces (2 cm)60 g
-
pecorino cheese (optioneel) cut in pieces (2 cm)30 g
-
shallot (approx. 30 g)1
-
bacon cubes150 g
-
extra virgin olive oil20 g
-
water1200 g
-
salt¾ tsp
-
dried spaghetti350 g
-
medium eggs (see tip)3
-
egg yolk from medium egg1
-
ground black pepper2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
945.5 mg
Eiwitten
27.9 g
Calorieën
2794.4 kJ /
667.9 kcal
Vetten
30.1 g
Vezels
3.3 g
Verzadigd vet
10.2 g
Koolhydraten
69.3 g
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