Apparaten en accessoires
Smash Burger
Voorbereiding. 35min
Totaal 1u. 45min
4 portions
Ingrediënten
-
mayonnaise (see tip)60 g
-
tomato ketchup (see tip)40 g
-
mustard30 g
-
freshly squeezed lime juice15 g
-
sweet paprika½ tsp
-
ground black pepper1 tsp
-
beef meat pieces, sinew free cut in pieces (3 cm), partially frozen in a single layer for 30-60 minutes (see tip)400 g
-
fine sea salt½ tsp
-
processed cheese slices8
-
hamburger buns halved horizontally, lightly toasted (see tip)4
-
green lettuce leaves4
-
tomato sliced (5 mm)1
-
pickled gherkins sliced (5 mm)4
-
red onion sliced (5 mm)½
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
2293.3 mg
Eiwitten
44.2 g
Calorieën
3036 kJ /
725.6 kcal
Vetten
39.1 g
Vezels
3.9 g
Verzadigd vet
15.3 g
Koolhydraten
49.6 g
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