Apparaten en accessoires
Crostini with mushrooms and fontina
Voorbereiding. 20min
Totaal 35min
20 pieces
Ingrediënten
-
fresh parsley leaves only15 sprigs
-
onion cut into halves1
-
butter30 g
-
extra virgin olive oil10 g
-
fresh button mushrooms cut into slices400 g
-
red wine10 g
-
fine salt1 tsp
-
freshly ground black pepper½ tsp
-
Fontina cheese in slices250 g
-
bread (eg. ciabatta, baguette)20 slices
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Eiwitten
6 g
Calorieën
493 kJ /
118 kcal
Vetten
6 g
Vezels
1.1 g
Koolhydraten
10 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Party
10 recepten
Zwitserland
Zwitserland
Misschien vind je het ook leuk...
Witches' Finger Cookies
2u.
Steamed Turkey Breast with Ricotta, Spinach and Walnut Filling
2u.
Ruby Red Grapefruit Paloma
10min
Pork tenderloin with sauerkraut and potato purée
1u. 10min
Roasted Red Pepper and Walnut Dip (Muhammara)
1u. 10min
Mini Mushroom Galettes
1u. 55min
Crunchy Seed Sticks with Bacon and Cheese
35min
Roasted Pork Loin (Betty) Metric
1u. 35min
Yellow rice with chicken
40min
Green beans with tomato and parsley
55min
Garden Green Crêpes
1u. 15min
Hummus with Peas and Beans
25min