Apparaten en accessoires
Crostini with mushrooms and fontina
Voorbereiding. 20min
Totaal 35min
20 pieces
Ingrediënten
-
fresh parsley leaves only15 sprigs
-
onion cut into halves1
-
butter30 g
-
extra virgin olive oil10 g
-
fresh button mushrooms cut into slices400 g
-
red wine10 g
-
fine salt1 tsp
-
freshly ground black pepper½ tsp
-
Fontina cheese in slices250 g
-
bread (eg. ciabatta, baguette)20 slices
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Eiwitten
6 g
Calorieën
493 kJ /
118 kcal
Vetten
6 g
Vezels
1.1 g
Koolhydraten
10 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Party
10 recepten
Zwitserland
Zwitserland
Misschien vind je het ook leuk...
Potato and Rosemary Flatbread (TM5)
1u.
Peruvian Ceviche with Leche de Tigre
1u. 50min
Beetroot potato patties with yoghurt dip
1u.
Blueberry cheesecake ice cream
14u. 35min
Honeycomb butter
10min
Concord Grape Pearls with Champagne (Bill Yosses)
40min
Smoked Indian-spiced quail
3u. 20min
Mint lemonade
5min
Camembert with Cranberries and Almonds
30min
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney) Metric
2u. 10min
Sous-Vide Turkey Breast
3u.
New Orleans Style Cheesecake
6u. 5min