Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

Mixed Fruit Compôte with Goat's Cheese and Granola on Toast

5.0 2 beoordelingen

Voorbereiding. 20min

Totaal 50min

4 portions

Ingrediënten

Mixed Fruit Compôte

orange zest only, no white pith
½
pear (approx. 150 g), peeled and cut into pieces (3-4 cm)
1
peach (approx. 140 g), peeled and cut into pieces (3-4 cm)
1
dried apricots cut in halves
30 g
orange juice
2 Tbsp
natural vanilla extract
½ tsp
maple syrup, pure
1 Tbsp
strawberries hulled and cut in halves
8 - 10
8 - 10 frozen strawberries

Pistachio and Oat Granola

light brown sugar
40 g
maple syrup, pure
40 g
olive oil
1 ½ Tbsp
fine sea salt
¼ tsp
pistachio nuts, unsalted, shelled
130 g
rolled oats
100 g
flaked almonds
20 g
fruit bread thickly sliced
4 slices
goat's cheese
100 - 150 g
honey for garnishing
1 - 2 Tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Eiwitten 21 g

Calorieën 3098 kJ / 738 kcal

Vetten 37 g

Vezels 9.8 g

Koolhydraten 77.5 g

Vindt u het leuk wat u ziet?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer u voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Mother's Day 10 recepten
VK en Ierland

Weekend Brunch 9 recepten
VK en Ierland

Misschien vind je het ook leuk...

Blackcurrant Cordial

30min

Rice Pudding

1u.

Yoghurt with Blueberry and Apple Compote

13u. 40min

Raspberry and Apple Crumble

1u. 5min

Porridge with Fresh Fruit

10min

Breadcrumbs

5min

Porridge with Pear Compote

25min

Raspberry Jam

40min

Custard

15min

Stewed Rhubarb with Apple and Strawberries

20min

Stewed Rhubarb with Orange

10min

Apple, Sultana and Cinnamon Porridge

15min