Apparaten en accessoires
Pear Crumble with Coconut and Hazelnuts
Voorbereiding. 10min
Totaal 50min
8 portions
Ingrediënten
Filling
-
ripe pears (e.g. Conference) peeled, cored, cut in pieces (2-3 cm) (approx. 8 pears)700 g
-
water100 g
-
sugar230 g
Topping
-
hazelnuts75 g
-
baking powder1 tsp
-
plain flour200 g
-
unsalted butter cold, diced150 g
-
desiccated coconut50 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Eiwitten
4.4 g
Calorieën
2045 kJ /
489 kcal
Vetten
25.7 g
Koolhydraten
60 g
Vindt u het leuk wat u ziet?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
PEARS
10 recepten
VK en Ierland
VK en Ierland
Misschien vind je het ook leuk...
Chocolate Jaffa Cake (Gluten Free)
2u. 50min
Quick Yoghurt Flatbreads with Smoked Salmon and Cream Cheese
25min
Upside-down Gingerbread with Pears
1u.
Vegan Orange and Coconut Cake
2u. 40min
Gluten-free Butter Biscuits
1u.
Malva Pudding
55min
Carrot Cake Energy Balls
15min
Morello Cherry Brownies
1u.
Macadamia Protein Balls with Coconut Butter
40min
Chilled Chocolate Orange Tart
6u. 25min
Raspberry and Pistachio Muffins
55min
Chocolate Beetroot Cake
2u. 20min