Fruit scones

Fruit scones

4.7 105 beoordeling

Voorbereiding. 10min

Totaal 30min

8 portions

Ingrediënten

wholemeal self-raising flour plus extra for dusting
280 g
goji berries
60 g
dried apricots cut into halves
60 g
pitted Medjool dates
60 g
light brown sugar
40 g
ground cinnamon
1 tsp
bicarbonate of soda
½ tsp
salt
¼ tsp
unsalted butter cut into pieces (2 cm), plus extra to serve
100 g
Greek-style natural yoghurt
160 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 437 mg

Eiwitten 6.4 g

Calorieën 1307.9 kJ / 311.4 kcal

Vetten 12.1 g

Vezels 6.9 g

Verzadigd vet 7.4 g

Koolhydraten 41.4 g

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Vegetarian Kitchen 87 recepten
Australië en Nieuw-Zeeland

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