Steaks with Mushroom Risotto

Steaks with Mushroom Risotto

3.5 2 évaluations

Prép. 20min

Total 40min

2 portion

Ingrédients

sirloin steak or Rib-eye
2
olive oil to spray
Parmesan cheese cut into pieces (3 cm)
30 g
shallot
30 g
butter, unsalted divided
2 tbsp
fresh brown mushrooms
140 g
extra virgin olive oil
15 g
risotto rice, any type (e.g. Carnaroli, Arborio) 14-15 minutes cooking time
155 g
white wine, dry
30 g
water
410 g
stock cube (for 0.5 l) meat or vegetable
15 g
½ heaped tsp stock paste, meat or vegetable
salt
½ tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 989.4 mg

Protides 80.6 g

Calories 5333.4 kJ / 1274.7 kcal

Lipides 72.1 g

Fibre 0.9 g

Graisses saturées 30.8 g

Glucides 68.2 g

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Également présenté dans

Air-Fry Sensor 9 Recettes
Canada

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