Appareils et accessoires
Scandinavian Brunch Roll
Prép. 35min
Total 4h 10min
8 portions
Ingrédients
The Viking Roll
-
black sesame seeds100 g
-
strong white bread flour plus extra for dusting220 g
-
water100 g
-
5 g dried yeastfresh yeast10 g
-
milk50 g
-
caster sugar15 g
-
egg1
-
frozen squid ink1 tsp
-
unsalted butter40 g
-
salt1 pinch
-
70 g sesame seedsporridge oats70 g
Burger Fillings
-
whipping cream100 g
-
cream cheese (eg. Philadelphia)100 g
-
lemon juice30 g
-
fresh chives finely chopped2 Tbsp
-
salt or to taste2 pinches
-
Sichuan pepper or to taste2 pinches
-
fresh dill3 sprigs
-
fresh flat-leaf parsley leaves only3 sprigs
-
fresh basil leaves5
-
fresh coriander leaves only1 sprig
-
rocket salad10 g
-
olive oil15 g
-
smoked salmon cut in strips6 slices
-
smoked haddock fillet cut in strips6 slices
Niveau
moyen
Infos nut. par 1 portion
Protides
14.3 g
Calories
1626.5 kJ /
389.1 kcal
Lipides
23.6 g
Glucides
29.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Thermomix® Noir
8 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Breakfast Bread Pudding
50min
Milk bread
2h 20min
Caramel Monster Mud Dip
15min
Chocolate and Pistachio Cream Cake
25h 20min
Pierogi with Meat
1h
Chocolate Macarons
25h 30min
Four Cheese Pizza
2h 35min
Chocolate, Hazelnut and Orange Buns
1h 30min
Boozy Peach and Mint Iced Tea
2h 25min
Sultana and Cranberry Rolls
14h 25min
Brioche buns with cheese
2h 30min
Baci di Dama Hazelnut Biscuits
2h 10min