Steamed chocolate cake and poached pears

Steamed chocolate cake and poached pears

4.4 8 rating

Prep. 10 min

Total 50 min

6 portions

Ingredients

Chocolate ganache filling

dark chocolate broken into small pieces
200 g
pouring (whipping) cream
100 g

Chocolate cake

unsalted butter cut into pieces, plus extra to grease
120 g
plain flour plus extra to dust
100 g
Beurre Bosc pears ripe but firm, peeled, cored and cut into quarters
3
cinnamon quill
1
eggs separated
4
sugar
100 g
dark chocolate broken into small pieces
120 g
baking powder
1 tsp
sea salt
1 pinch

Poached pears

water
1000 g
white sugar
100 g
lemon juice
20 g
vanilla bean paste
1 tsp
whipped cream
200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 155.8 mg

Protein 12 g

Calories 3872.5 kJ / 925.5 kcal

Fat 55.9 g

Fibre 10.2 g

Saturated Fat 32.8 g

Carbohydrates 95.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Complete meals with the Varoma bundt 17 Recipes
Australia and New Zealand

You might also like...

Sweet and spicy beef short ribs with polenta

Sweet and spicy beef short ribs with polenta

4 h 25 min

Char siu pork bao

Char siu pork bao

2 h 10 min

Versatile smooth soup

Versatile smooth soup

45 min

Date and nut balls

Date and nut balls

20 min

Fruit Ice Cream

Fruit Ice Cream

5 min

Lace Cookies with Nutella

Lace Cookies with Nutella

50 min

Gin and cucumber icy poles

Gin and cucumber icy poles

24 h 15 min

Mint béarnaise

Mint béarnaise

25 min

Berry mojito mocktail

Berry mojito mocktail

5 min

Mixed Berries Pavlova Stack

Mixed Berries Pavlova Stack

5 h 30 min

Milk chocolate hazelnut spread

Milk chocolate hazelnut spread

15 min

Freeform basic bread

Freeform basic bread

1 h 35 min