![Cranberry Sauce Cranberry Sauce](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/84F3FA83-59BB-4190-A184-AD16E6A581A8/Derivates/eddd670b-5e89-4c07-9a6f-ff27de44e6f0.jpg)
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Ingredients
- 1 orange, thin peelings of skin and 50-60 g juice
- 120 g golden brown sugar
-
300
g fresh cranberries
or frozen cranberries - 160 - 170 g water, to make up 220 g total liquid
- 50 g port wine
- Nutrition
- per 30 g
- Calories
- 190.9 kJ / 45.6 kcal
- Protein
- 0.2 g
- Carbohydrates
- 10.9 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 3.1 mg
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