Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 oz yellow onions, quartered
- 1 oz unsalted butter, in pieces
- 1 oz all-purpose flour
- 1 tbsp smoked paprika
- 2 tsp sweet paprika
- 2 tsp turmeric powder
- 18 oz fresh mushrooms (e.g. cremini, button, boletes), sliced
- 1 ½ oz white wine
- 18 oz water
- 8 oz whole milk
- 2 tsp vegetable stock paste
- 1 ½ tsp dried dill
- 1 tbsp tomato paste
- 2 tsp lemon juice, freshly squeezed (optional)
- ½ tsp salt, to taste
- ¼ tsp ground black pepper, to taste
- 4 sprigs fresh dill, to serve
- 4 tbsp sour cream, to serve
- 1 lemon, sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 785.8 kJ / 187.8 kcal
- Protein
- 7.3 g
- Carbohydrates
- 15.5 g
- Fat
- 11.5 g
- Saturated Fat
- 6.8 g
- Fibre
- 3.4 g
- Sodium
- 350.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cream of Asparagus Soup
15min
Heirloom Tomato Gazpacho
1h 10 min
Cream of Parsnips with Maple Syrup and Prosciutto
45min
Grisons Barley Soup
55min
Broccoli Stem Soup with Crispy Potato Skins
45min
Split Pea Soup
1h 25 min
Potato Curry Soup
35min
Biltmore Broccoli and Cheddar Soup
45min
Pea Soup
30min
Green Asparagus Soup with Spicy Pine Nuts
1h 10 min
Broccoli and Cheddar Soup
40min
Sweet Pea and Zucchini Soup
30min