Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de levure boulangère fraîche, émiettée
- 300 g d'eau minérale
- 500 g de farine T 65, et un peu pour fariner
- 10 g de sel
- Nutrition
- per 1 pièce
- Calories
- 7350 kJ / 1730 kcal
- Protein
- 70 g
- Carbohydrates
- 340 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain de mie moelleux
4 Std. 15 Min
Pain de campagne
3h 45 min
Pain cocotte seigle et épautre
2 Std. 40 Min
Mon pain de campagne maison
4j 40 menit
Miche de petit épeautre
3h 35min
Fond de viande
3h
Pain maison au maïs
2h 30 min
Baguette tradition
15 godz. 25 min
Pain de seigle
4 Std. 10 Min
Pain Cocotte
3h
Pain de campagne en cocotte
2h 10min
Pain d'épeautre aux graines
6 godz. 10 min