Devices & Accessories
Greek cabbage salad
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
lemon juice only1
-
extra virgin olive oil50 g
-
sea salt1 tsp
-
cabbage cut into pieces (4-5 cm)400 g
Difficulty
easy
Nutrition per 1 portion
Sodium
325.9 mg
Protein
1 g
Calories
389.7 kJ /
93.1 kcal
Fat
8.4 g
Fibre
1.9 g
Saturated Fat
1.3 g
Carbohydrates
4.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Postcards from Greece
14 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Cauliflower Artichoke Cheese Bake
1 h 10 min
Risotto pomodori with burrata
30 min
Carrot Cake Overnight Oats (Diabetes)
8 h
Turmeric chicken bone broth
6 h 10 min
Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)
20 min
No waste vegetable stock concentrate
25 min
Minted pesto with pea smash and poached eggs
30 min
Pea and mint soup
20 min
Beetroot salad on wholemeal toast with halloumi
40 min
Creamy spinach salmon with couscous
20 min
Curry coconut fish with spiced lentils
30 min
Traditional minestrone
45 min