Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza dough
- 30 g extra virgin olive oil, plus extra to grease
- 220 g water, room temperature
- 1 tsp caster sugar
- 2 tsp dried instant yeast
- 400 g baker's flour
- 1 tsp sea salt
Margherita topping
- 200 g mozzarella, cut into pieces
- 250 g canned chopped tomatoes (see Tips)
- 2 - 3 pinches sea salt, to taste
- 1 tbsp extra virgin olive oil
- 10 - 15 fresh basil leaves, torn into pieces
- Nutrition
- per 1 portion
- Calories
- 2635.5 kJ / 629.9 kcal
- Protein
- 24.6 g
- Carbohydrates
- 78 g
- Fat
- 24.1 g
- Saturated Fat
- 8.3 g
- Fibre
- 3.8 g
- Sodium
- 850.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mushroom and sauerkraut pierogi
2 Std. 30 Min
Soft Chinese bread rolls
1h 20min
Souffle pancakes with berries
40 Min
Fresh fruit tart (Thermomix®️ Cutter)
No ratings
Passion fruit mojito mocktail
15 Min
Egg Pudding With Passion Fruit
5 godz. 20 min
Potato pancakes
45 Min
Soft cinnamon doughnuts
50 Min
Pizza Margherita
2h 10min
Scroll bundt cake
2u. 40min
Sunrise smoothie
10 Min
Tacos with vegetables and kidney beans (Thermomix® Cutter)
30 Min