Three-milk cake

Three-milk cake

4.3 15 ratings

Prep. 20 min

Total 2 h

10 portions

Ingredients

butter to grease
sweetened condensed milk
200 g
evaporated milk
200 g
milk
200 g

Cake

eggs
4
white sugar
120 g
plain flour
120 g
natural vanilla extract
3 tsp
sea salt
1 pinch
baking powder
1 tsp

Whipped cream

white sugar
50 g
pouring (whipping) cream chilled
500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 147.1 mg

Protein 8 g

Calories 1730.6 kJ / 413.6 kcal

Fat 24.2 g

Fibre 0.3 g

Saturated Fat 14.5 g

Carbohydrates 41.8 g

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Also featured in

Then, Now, Always - 50th Anniversary cookbook 50 Recipes
Australia and New Zealand

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