Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de lait
- 6 g de levure boulangère fraîche
- 150 g de farine de blé
- 20 g de sucre semoule
- 3 g de sel
- 1 œuf entier
- 1 jaune d'œuf
- 60 g de beurre mou, en morceaux et un peu pour le moule
- 50 g de crème liquide 30-40% m.g.
- 50 g de cassonade
- 350 g de cerises, dénoyautées
- Nutrition
- per 1 part
- Calories
- 1858 kJ / 443 kcal
- Protein
- 8 g
- Carbohydrates
- 57 g
- Fat
- 20 g
Alternative recipes
Kouglof alsacien
4h 20min
Kougelhopf (Bruno Dinel)
2 Std. 45 Min
Kouglof
3ωρ. 20 λεπτ.
Gâteau renversé aux prunes et caramel
1 Std. 10 Min
Kouglof alsacien
17h 10 min
Brioche à la crème de whisky
3h 35 min
Clafoutis aux cerises
45 min
Gâteau de ménage
2 Std. 45 Min
Cake aux figues
1 Std. 10 Min
Gâteau aux groseilles à maquereau
55min
Gâteau aux quetsches
45 min
Tarte amandine aux cerises
2 godz. 30 min