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Ingredients
- 90 g de sucre roux
- 4 oranges (dont 1 en rondelles)
- ½ citron jaune
- 3 œufs, jaunes et blancs séparés
- 45 g de fécule de maïs
- 1 c. à soupe de Grand Marnier® (facultatif)
- Nutrition
- per 1 portion
- Calories
- 760 kJ / 181 kcal
- Protein
- 10 g
- Carbohydrates
- 15 g
- Fat
- 8 g
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