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Ingredients
Bizcocho red velvet
- 80 g de mantequilla
- 90 g de azúcar
- 90 g de azúcar moreno
- 3 huevos
- 1 cucharadita de vainilla líquida
- ½ - 1 cucharadita de colorante rojo
- 130 g de harina de repostería
- 20 g de cacao puro en polvo
- ½ sobre de levadura química en polvo
- 1 pellizco de sal
- 2 cucharadas de almendra laminada
Crema cuajada de turrón
- 250 g de turrón de Jijona blando en trozos
- 300 g de leche
- 300 de nata (35% de grasa)
- 2 sobres de cuajada
- Nutrition
- per 1 unidad
- Calories
- 766 kJ / 183 kcal
- Protein
- 183.4 g
- Carbohydrates
- 17 g
- Fat
- 11.3 g
- Saturated Fat
- 5 g
- Fibre
- 1.1 g
- Sodium
- 37.5 mg
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