Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le tiramisu
- 450 g de fraises, coupées en deux
- 250 g de sirop de fleur de sureau
- 250 g de crème à fouetter
- 400 g de yogourt grec, nature
- 200 g de biscuits à la cuillère
Le décor
- 200 g de fraises, avec leur collerette verte, coupées en deux
- 2 c. à soupe de sirop de fleur de sureau
- Nutrition
- per 1 portion
- Calories
- 1761 kJ / 422 kcal
- Protein
- 5.7 g
- Carbohydrates
- 57 g
- Fat
- 18 g
In Collections
Alternative recipes
Riz Casimir (8 portions)
1h
Gâteau choco-coco
40min
Cake imbibé au citron
1 Std. 30 Min
Risotto aux bolets et au brie
35 Min
Gâteau à la crème
45min
Gâteau aux carottes
1h 10min
Cake aux branches
1h 10min
Riz Casimir
45min
Cake aux baies
1h 15min
Biscuit roulé aux fraises et au séré
1 Std. 30 Min
Panna cotta
6 Std. 15 Min
Tartelettes aux fraises
1h 15min