![Étoiles à la cannelle Étoiles à la cannelle](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/C37A9482-EDC2-4A45-AE91-E60B4173B89D/Derivates/5c7226cb-ccfa-420c-816f-93aa1d4b1866.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de sucre
- 2 bâtons de cannelle (d'env. 5 cm)
- 500 g d'amandes, entières, décortiquées
- 2 c. à café de miel (miel d’acacia p. ex.)
- 3 blancs d'œufs
- Nutrition
- per 1 pièce
- Calories
- 325 kJ / 78 kcal
- Protein
- 2 g
- Carbohydrates
- 7 g
- Fat
- 4 g
- Fibre
- 1 g
In Collections
Alternative recipes
Milanais
3h
Bruns de Bâle
8 Std. 40 Min
Gâteau aux carottes argovien
2 Std.
Cake tyrolien automnal
1 godz. 20 min
Carac (Tartelette au chocolat)
2 Std.
Bonhomme en pâte
2h 10min
Miroirs à la gelée de vin chaud
2h 40min
Cuchaule
2h 30min
Cake aux branches
1 Std. 10 Min
Pain tessinois
1 Std. 50 Min
Gâteau aux carottes
1 Std. 10 Min
Tresse bernoise
1h 45min