Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 c. à soupe de sucre
- 300 g de Toblerone® noir, cassé en morceaux en suivant les «pointes»
- 2 œufs
- 400 g de crème à fouetter, 30-40 % de matière grasse
- Nutrition
- per 1 portion
- Calories
- 2236 kJ / 538 kcal
- Protein
- 7 g
- Carbohydrates
- 38 g
- Fat
- 40 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mousse au thon
5 Min
Tresse bernoise
1 godz. 45 min
Cuchaule
2 godz. 30 min
Carac (Tartelette au chocolat)
2h
Nœud au lard
2h 10 min
Milanais
3 godz.
Gâteau du Vully
2 godz. 30 min
Miroirs à la gelée de vin chaud
2h 40 min
Cake aux branches
1h 10 min
Cake tyrolien automnal
1 Std. 20 Min
Papet vaudois
55 Min
Risotto aux bolets et au brie
35 Min