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Vier kazen flatbread om te delen

Vier kazen flatbread om te delen
2.0 1 rating
Prep. 15 min
Total 40 min
6 porties
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Ingredients

  • olijfolie plus extra om in te vetten
    50 g
  • teentjes knoflook
    2
  • Parmezaanse kaas in stukken
    50 g
  • mozzarella in schijfjes
    80 g
  • water
    120 g
  • bloem plus extra om te bestuiven
    270 g
  • bakpoeder
    1 tl
  • zout
    1 tl
  • ricotta
    80 g
  • gorgonzola
    70 g

Difficulty

easy

Nutrition per 1 portie

Protein 13 g
Calories 1618 kJ / 386 kcal
Fat 21 g
Fibre 1.3 g
Carbohydrates 35 g

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Benelux

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