Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de pâte de haricots rouges
- 200 g de lait concentré sucré
- Nutrition
- per 1 portion
- Calories
- 895 kJ / 214 kcal
- Protein
- 2 g
- Carbohydrates
- 45 g
- Fat
- 3 g
- Fibre
- 0 g
In Collections
Alternative recipes
Glace au yaourt marbrée à la fraise
4h 15min
Glace pistache et safran
3h 20min
Sorbet aux fruits
10 min
Glace aux fruits
5 Min
Glace mangue-Passion
12 Std.
Sorbet aux 3 agrumes
1 godz. 35 min
Raifort au coing
No ratings
Soupe glacée aux amandes
1 godz. 15 min
Aubergine glacée au miso (Nasu dengaku)
1h
Glace au chocolat et piment jalapeño
13h 15 min
Pad Thaï
50 min
Sorbet miel, raisins et thym
24 Std. 30 Min