Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La dacquoise aux noisettes
- 130 g de sucre en poudre
- 150 g de noisettes
- 5 blancs d'œufs
La crème au chocolat blanc
- 3 feuilles de gélatine alimentaire (1,9 g/feuille) et un récipient d'eau froide
- 125 g de lait
- 125 g de chocolat blanc, détaillé en morceaux
- 2 jaunes d'œufs
- 1 pincée de vanille en poudre
- 200 g de crème liquide 30-40% m.g., très froide
La garniture aux fruits
- 300 g de fruits rouges frais variés, et un peu pour la finition
- Nutrition
- per 1 part
- Calories
- 1692.1 kJ / 404.4 kcal
- Protein
- 8 g
- Carbohydrates
- 35.8 g
- Fat
- 27.2 g
- Saturated Fat
- 10.3 g
- Fibre
- 2.8 g
- Sodium
- 62.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bûche glacée vanille-noix de pécan
16 Std.
Nougat glacé et son coulis de fruits rouges
12h 30min
Entremets façon tiramisu
5h
Choux craquelins au gianduja
17h
Charlotte aux fraises
3h 35min
Choux craquelins à la vanille
1h 15min
Forêts-Noires individuelles
1 godz. 40 min
Pannacotta façon cappuccino
4h 30min
Bavarois pêche et fruits d'été
12h 45 min
Cheesecake aux radis
3h 35min
Entremets aux fraises de Plougastel
5h
Entremets rose
1 godz. 30 min