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Glutenvrij Focacciabrood

Glutenvrij Focacciabrood
1.0 1 rating
Prep. 10 min
Total 1 h
12 porties
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Ingredients

  • olijfolie
    20 g
  • amandelen, gepeld
    55 g
  • maïzena (zetmeel)
    220 g
  • glutenvrij witte bloem
    110 g
  • instantgist
    2 ½ tl
  • suiker
    2 tl
  • xanthaangom (optioneel)
    2 tl
  • fijn zout
    2 tl
  • water
    310 - 350 g
  • olijfolie plus extra om in te vetten en te besprekelen
    g
  • verse rozemarijn enkel de naalden
    1 takje
  • grof zout
    1 tl
  • olijfolie plus extra om in te vetten en te besprenkelen
    g

Difficulty

easy

Nutrition per 1 portie

Protein 3 g
Calories 633.8 kJ / 151.5 kcal
Fat 4.4 g
Carbohydrates 24.9 g

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