Celebrate the world’s most famous Bavarian festival with these classic German recipes (and maybe a beer or two)!
Leek and ham tart
1u. 55min
Zurich-style veal strips with potatoes
2u. 50min
Black forest cake
5u.
Classic Flammkuchen
1u.
Pretzels
1u. 35min
Obatzter (cheese spread)
10min
Rote Grutze (red fruit pudding)
2u. 20min
Bee sting cake
6u. 50min
Vienna sausages with split pea soup
1u. 10min
Beef goulash with dumplings
1u. 45min
