Kimchi Tofu Soup

4.7 48 beoordelingen

Voorbereiding 5min

Totaal 35min

4 portions

Ingrediënten

garlic cloves unpeeled
2
cooking oil
20 g
yellow onion sliced
100 g
kimchi (Korean fermented vegetable) sliced (3 cm)
200 g
chicken stock
300 g
water
300 g
gochujang (Korean chilli paste)
60 g
salt
1 tsp
sugar
½ tsp
silken tofu cut in cubes (2 cm)
400 g
coriander leaves
1 sprigs
fresh green chilli sliced, to garnish
1
fresh red chilli sliced, to garnish
1

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1405.2 mg

Eiwitten 13.5 g

Calorieën 868.1 kJ / 207.5 kcal

Vetten 11.2 g

Vezels 4.1 g

Verzadigd vet 2 g

Koolhydraten 16.4 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Open Cooking 32 recepten
Internationaal

Our Kitchens are a Window to the World 40 recepten
Internationaal

TM7 Flavours Of The World 7 recepten
Internationaal

Your Cookidoo® 2025: Souper Star 10 recepten
Internationaal

Misschien vind je dit ook leuk...

Baked Sushi

1u. 15min

Stir Fried Broccoli with Carrot

15min

Collagen Soup Broth

8u. 25min

Three-in-One Meal (Rice, Steamed Egg and Dang Gui Chicken)

1u. 30min

Sous-Vide Herbal Chicken

4u. 15min

Green Papaya Fish Soup

2u. 15min

Three Course Meal (Multigrain Rice, Cod And Kai Lan)

30min

Steamed Siew Mai

5u.

Hainan Chicken Rice, Vegetable Soup, Steamed Egg

1u. 25min

Kam Heong Chicken

1u. 20min

Kuzi Ayam (Kelantanese Chicken Curry)

1u. 30min

Three-in-One Steamed Thai Style Fish and Tofu with Shimeiji Mushrooms

30min