Vegan Bolognese

1.0 1 beoordeling

Voorbereiding 15min

Totaal 50min

4 portions

Ingrediënten

Vegan cheese substitute

raw cashew nuts
85 g
nutritional yeast
15 g
garlic powder
2 pinches
salt
½ tsp

Sauce

canned kidney bean (drained weight 255 g), drained
1 can
olive oil
20 g
garlic clove
1
English celery stalks cut in pieces
100 g
carrots cut in pieces
150 g
onion cut in eighths
1
white wine, dry (vegan)
100 g
100 g water
canned chopped tomato (400 g)
1 can
tomato purée
50 g
ground cumin
½ tsp
dried thyme
1 tsp
dried rosemary
1 tsp
ground smoked paprika
½ tsp
salt
1 ½ tsp
ground black pepper
½ tsp

Moeilijkheidsgraad

gemiddeld

Voeding per 1 portion

Eiwitten 14.2 g

Calorieën 1521.1 kJ / 363.6 kcal

Vetten 15.6 g

Vezels 10.5 g

Koolhydraten 40.5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

We Celebrate our Uniqueness 19 recepten
Internationaal

Misschien vind je dit ook leuk...

Begedil Daging

Begedil Daging

30min

Singapore Curry Chicken Noodles

Singapore Curry Chicken Noodles

1u.

Browning Beef Strips

Browning Beef Strips

Geen beoordelingen

Vegetarian Medallions

Vegetarian Medallions

1u. 10min

Dairy-free Coconut Ice Cream

Dairy-free Coconut Ice Cream

10u. 30min

Black sticky rice pudding

Black sticky rice pudding

9u. 40min

Semolina Dumplings

Semolina Dumplings

1u. 40min

Balado Eggplant

Balado Eggplant

50min

Tandoori Cauliflower with red lentil dahl and raita

Tandoori Cauliflower with red lentil dahl and raita

1u.

Stale Bread Lasagne

Stale Bread Lasagne

1u. 45min

Chicken Satay with Peanut Sauce

Chicken Satay with Peanut Sauce

4u. 30min

Lala Clam Soup Meehoon

Lala Clam Soup Meehoon

1u. 15min