Apparaten en Accessoires
Seafood Rice
Voorbereiding 25min
Totaal 1u. 25min
4 portions
Ingrediënten
-
olive oil85 g
-
garlic clove1
-
medium sized squid trimmed, cut in pieces (2 cm)300 g
-
raw medium sized prawns8
-
200 g chicken stockwhite wine200 g
-
water350 g
-
fresh blue mussels cleaned500 g
-
yellow onions cut in pieces (2 cm)200 g
-
garlic cloves cut in slices2
-
ground paprika1 tsp
-
saffron thread1 - 2 pinches
-
food colouring½ tsp
-
canned crushed tomatoes50 g
-
choricero pepper pulp1 tsp
-
arborio rice300 g
-
salt1 - 2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
556.6 mg
Eiwitten
34.2 g
Calorieën
2985.8 kJ /
713.6 kcal
Vetten
25.6 g
Vezels
1.3 g
Verzadigd vet
3.9 g
Koolhydraten
74.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Chicken Katsu Sandwich Sushi (Onigirazu)
1u. 30min
Vegan Lentil Lasagne
2u. 20min
Rice Salad with Eggs and Tuna
1u.
Mini vegetable pasta (10-12 months)
50min
Dried Chilli Mee Hoon Kueh
1u. 30min
Yang zhou chao fan (Chinese “fried" rice)
35min
Quick Steamed Buns (Mantao)
1u.
Nasi Lemak
45min
Lasagne bolognese
2u. 30min
Leek, chilli and chorizo sauce
40min
Risotto with Parmesan Cheese
30min
Chicken Pesto Tagliatelle
1u. 5min