Apparaten en Accessoires
Seafood Rice
Voorbereiding 25min
Totaal 1u. 25min
4 portions
Ingrediënten
-
olive oil85 g
-
garlic clove1
-
medium sized squid trimmed, cut in pieces (2 cm)300 g
-
raw medium sized prawns8
-
200 g chicken stockwhite wine200 g
-
water350 g
-
fresh blue mussels cleaned500 g
-
yellow onions cut in pieces (2 cm)200 g
-
garlic cloves cut in slices2
-
ground paprika1 tsp
-
saffron thread1 - 2 pinches
-
food colouring½ tsp
-
canned crushed tomatoes50 g
-
choricero pepper pulp1 tsp
-
arborio rice300 g
-
salt1 - 2 pinches
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
556.6 mg
Eiwitten
34.2 g
Calorieën
2985.8 kJ /
713.6 kcal
Vetten
25.6 g
Vezels
1.3 g
Verzadigd vet
3.9 g
Koolhydraten
74.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Crispy Saffron Chicken and Rice
2u. 5min
Risotto with Broccolini
35min
Asian Rice and Vegetable Sauté (TM6)
40min
Nasi Arab (Arabian Rice)
45min
Browned Pork Rice
1u.
Pasta Primavera
50min
Yam Rice
45min
Steamed eggplant and ricotta lasagne
1u. 25min
Risotto with zucchini and prawns
1u. 15min
Ricotta gnocchi
2u.
Chicken Pesto Tagliatelle
1u. 5min
Arrozcaldo
25min