
Apparaten en Accessoires
Parmesan Risotto (TM6)
Voorbereiding 15min
Totaal 30min
4 portions
Ingrediënten
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Parmesan cheese cubed (½ in.)1 ½ oz
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onion quartered3 oz
-
garlic cloves2
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extra virgin olive oil1 oz
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unsalted butter cold, cubed (½ in.), divided1 ½ oz
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risotto rice (e.g. Carnaroli, Arborio) with 14-15 minutes cooking time (see Tip)10 oz
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dry white wine2 oz
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water25 oz
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stock cube beef or vegetable1
-
salt to taste½ - 1 tsp
Voeding per 1 portion
Calorieën
454 kcal /
1900 kJ
Eiwitten
9 g
Vetten
19 g
Koolhydraten
60 g
Vezels
3 g
Verzadigd vet
8 g
Natrium
679 mg