Mushroom Fettuccine

4.0 1 beoordeling

Voorbereiding 10min

Totaal 40min

4 portions

Ingrediënten

Parmesan cheese rinds cubed
3 oz
fresh parsley leaves and tender stems
1 oz
dried porcini mushrooms
½ oz
garlic clove
1
fresh shiitake mushrooms sliced
10 oz
vegetable stock
6 oz
unsalted butter in pieces
2 oz
extra virgin olive oil divided
1 ½ oz
salt divided, plus extra to season, to taste
1 tsp
ground black pepper plus extra to season, to taste
¼ tsp
water
60 oz
dried fettuccine pasta
10 oz
10 oz dried fettuccine pasta, nests
truffle oil white, to taste
1 - 2 oz

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 988 mg

Eiwitten 20 g

Calorieën 2887 kJ / 690 kcal

Vetten 40 g

Vezels 6 g

Verzadigd vet 14 g

Koolhydraten 64 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Pasta Favorites 23 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Texas Chili

1u. 10min

Tuscan Peppered Beef

1u. 30min

Turmeric and Ginger-Infused Chicken Broth

2u. 30min

Lemon Garlic Salmon

2u. 20min

Lemon Garlic White Rice

35min

Grilled Sirloin Steaks with French Potato Salad

45min

Refried Beans

4u. 10min

Pineapple Teriyaki Salmon

30min

Grape Jelly Sweet & Sour Meatballs

50min

Chicken Fajita Soup

50min

Orange Herb Chicken and Rice

50min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45min