Apparaten en Accessoires
Halibut and Potatoes with Tomato Sauce
Voorbereiding 20min
Totaal 50min
6 portions
Ingrediënten
-
potatoes cut into pieces (1¼ in.-1½ in.)28 oz
-
olive oil plus extra to grease1 oz
-
24 - 42 oz firm white fish fillets, (6 fillets 4-7 oz ea.)halibut fillets (6 fillets 4-7 oz ea.)24 - 42 oz
-
salt plus extra to season, to taste½ tsp
-
onions cut into halves5 oz
-
garlic clove1
-
carrots cut into pieces3 ½ oz
-
white wine (optioneel)2 oz
-
tomatoes cut into pieces15 oz
-
ground black pepper½ tsp
-
water3 ½ oz
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
341.7 mg
Eiwitten
35.7 g
Calorieën
1484.7 kJ /
354.9 kcal
Vetten
9.5 g
Vezels
4.7 g
Verzadigd vet
1.8 g
Koolhydraten
32.8 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Cioppino
55 Min
Mussels in Spicy Tomato Sauce
45 Min
Pork Tenderloin with Mustard Sauce
30 Min
Salmon in Mushroom Cream Sauce with Potatoes
50 Min
Tagliatelle with Porcini Mushrooms
1 Std.
Asparagus with Cashew Cream
20 Min
Garlic Shrimp and Grits
1 Std. 10 Min
Immune Booster
5 Min
Spicy Cranberry Orange Sauce
35 Min
Turkey Breast with Creamy Potato Soup
27 Std.
Shrimp and Grits
1 Std. 50 Min
Shrimp Sauté
25 Min