Vegetarian Medallions

4.2 5 beoordelingen

Voorbereiding 35min

Totaal 1u. 10min

4 portions

Ingrediënten

water
900 g
buckwheat grains
100 g
porridge oats
30 g
mixed seeds
50 g
Parmesan cheese cut in pieces (3 cm)
50 g
courgette cut in pieces (2 cm)
100 g
onion quartered
50 g
carrot cut in pieces (2 cm)
70 g
garlic clove
1
fresh basil leaves
3
fresh parsley leaves
2 sprigs
sweet smoked paprika (optioneel)
½ tsp
fine sea salt to taste
1 - 2 pinch
breadcrumbs
50 g
extra virgin olive oil
3 - 4 Tbsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 344.1 mg

Eiwitten 13.8 g

Calorieën 1698.1 kJ / 405.9 kcal

Vetten 23.5 g

Vezels 6.3 g

Verzadigd vet 4.4 g

Koolhydraten 39.2 g

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