Apparaten en Accessoires
British spice rub
Voorbereiding 5min
Totaal 5min
225 g
Ingrediënten
-
orange zest only, no white pith½
-
lemon zest only, no white pith1
-
fresh bay leaves or dried bay leaves4
-
allspice berries or 1 tsp ground allspice4
-
fennel seeds2 tbsp
-
sea salt150 g
-
cinnamon quill1
-
ground cloves3 pinches
-
fresh rosemary (approx. 10 cm each), leaves only4 sprigs
-
fresh thyme leaves only4 sprigs
-
whole nutmeg finely grated, or ¼ tsp ground nutmeg½
Moeilijkheidsgraad
gemakkelijk
Voeding per 225 g
Natrium
57290.4 mg
Eiwitten
2.1 g
Calorieën
239 kJ /
57 kcal
Vetten
1.1 g
Vezels
10.3 g
Verzadigd vet
0.1 g
Koolhydraten
4.6 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieMisschien vind je dit ook leuk...
Savoury herb baked ricotta
2u. 40min
Brown sugar spice rub
5min
Rosemary salt
24u. 5min
Almond biscotti
1u. 10min
Lemon and thyme oil
25min
Pancetta-wrapped apricot stuffing roll
1u.
Pear Paste
10u.
Beer and chilli peanut clusters
1u. 25min
Almond addiction
1u.
Cranberry and rosemary chutney
40min
Apple and ginger paste
6u. 15min
Red and green Christmas shortbread
2u. 20min