Apparaten en Accessoires
Dit recept is ontworpen voor een specifieke combinatie van apparaten en accessoires. Zonder de vereiste instellingen kunnen we geen succesvol resultaat garanderen.
Thermomix® TM7
Compatibel
Thermomix® TM6
Compatibel
Thermomix® TM5
Compatibel
Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce
Voorbereiding 1u. 40min
Totaal 2u. 40min
4 portions
Ingrediënten
Beef Wellington
-
dried porcini mushrooms½ oz
-
boiling water4 ½ oz
-
vegetable oil to fry1 tbsp
-
beef tenderloin17 ½ - 24 oz
-
salt to taste
-
ground black pepper to taste
-
fresh button mushrooms quartered10 ½ oz
-
shallots halved2
-
unsalted butter diced2 oz
-
fresh thyme leaves only3 - 4 sprigs
-
Madeira wine dry or sweet4 oz
-
puff pastry (see Tip)13 oz
Assembly
-
large egg whisked1
Carrots, Mashed Potatoes and Gravy
-
water17 ½ oz
-
carrots thinly sliced21 oz
-
whole milk12 oz
-
potatoes peeled, sliced (¼ in.)35 oz
-
salt plus extra to taste1 tsp
-
Madeira wine dry or sweet1 ½ oz
-
ground black pepper to taste
-
unsalted butter diced1 oz
Moeilijkheidsgraad
gevorderd
Voeding per 1 portion
Natrium
1541.5 mg
Eiwitten
52.2 g
Calorieën
5694.6 kJ /
1361 kcal
Vetten
72.8 g
Vezels
13.4 g
Verzadigd vet
27.2 g
Koolhydraten
119.5 g
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