Arroz con Pollo a la Chorrea (Chicken and Rice)

Arroz con Pollo a la Chorrea (Chicken and Rice)

4.2 69 beoordelingen

Voorbereiding 20min

Totaal 45min

6 portions

Ingrediënten

garlic cloves
3
white onion cut into strips (1 in.)
4 oz
red bell pepper cut into strips (1 in.)
4 oz
green bell pepper cut into strips (1 in.)
4 oz
celery cut into pieces (1 in.)
1 oz
fresh cilantro leaves only, plus extra to garnish
1 oz
fresh parsley, leaves only
3 sprigs
olive oil
1 ½ oz
lime juice
1 oz
chicken thighs, boneless and skinless cut into pieces (1 in.)
12 oz
bomba rice
10 ½ oz
10 ½ oz arborio rice
chicken stock paste
1 tbsp
paprika
1 tsp
salt
½ tsp
saffron threads
1 pinch
chicken broth divided
28 oz
canned green peas drained
15 oz
roasted red peppers drained, cut into strips

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 646.9 mg

Eiwitten 18.1 g

Calorieën 1739.9 kJ / 415.8 kcal

Vetten 15.1 g

Vezels 8.8 g

Verzadigd vet 2.8 g

Koolhydraten 54.2 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Consultant Favorites - Florida Cocina de Cuba 13 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Broccoli Salad with Red Peppers and Pine Nuts

10min

Fricase de Pollo (Chicken Fricassee)

5u. 5min

Lemony Green Beans

20min

Turkey Taco Meat Filling

35min

Pulled Chicken Tortillas (Diabetes)

40min

Tacos with Pulled Pork in Beer Sauce

5u. 15min

Pea Soup, Lemon Salmon, Broccoli and Potatoes

1u.

Basic Black Beans

2u. 35min

Cilantro Lime Sauce

10min

Spicy Shrimp and Quinoa Bowl

30min

Parmesan Rind Marinara

1u. 15min

Ropa Vieja Cubana (Cuban Shredded Beef)

4u. 20min