Vegan Brioche with Dried Fruit and Nuts

Vegan Brioche with Dried Fruit and Nuts

4.1 7 beoordelingen

Voorbereiding 15min

Totaal 2u. 15min

8 portions

Ingrediënten

raisins
60 g
dried apricots, pitted cut in pieces (1 cm)
80 g
hazelnuts
40 g
hazelnut milk
260 g
almond milk
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
vegetable oil
70 g
coconut oil, plus extra for greasing
plain flour plus extra for dusting
380 g
sugar
60 g
fine sea salt
1 tsp
water
500 g

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 319.3 mg

Eiwitten 6.8 g

Calorieën 1551 kJ / 370.7 kcal

Vetten 13.5 g

Vezels 3.4 g

Verzadigd vet 1.1 g

Koolhydraten 57.5 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Free From 76 recepten
VK en Ierland

Misschien vind je dit ook leuk...

Gluten-free, Vegan Lentil Wraps

3u. 40min

Flourless Gianduja Cake

2u. 40min

Buckwheat Galettes with Chocolate Sauce

35min

Cinnamon Rice Pudding Cake

5u.

Vegan Spanish Omelette

40min

Jack-O-Lantern Stuffed Peppers

1u. 30min

Carrot Oat Energy Balls

50min

Nectarine Tart with Hazelnut Frangipane

50min

Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard

40min

Aubergine and Potato Croquettes with Garlic Mayo

2u.

Vegan Coconut Cake

50min

Houmous and Grilled Vegetable Wraps

30min