Apparaten en Accessoires
Carrot Muffins with Vegan Cream Cheese Icing
Voorbereiding 15min
Totaal 40min
12 pieces
Ingrediënten
Carrot Muffins
-
almonds110 g
-
sugar80 g
-
carrots cut into pieces (2 cm)200 g
-
spelt flour200 g
-
almond milk190 g
-
vegetable oil100 g
-
ground cinnamon1 tsp
-
vanilla pod seeds only (see tip)½
-
baking powder2 tsp
-
bicarbonate of soda1 tsp
Icing
-
sugar110 g
-
vegan butter diced35 g
-
vegan cream cheese90 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 piece
Natrium
218.8 mg
Eiwitten
5.1 g
Calorieën
1209.7 kJ /
289.1 kcal
Vetten
16.9 g
Vezels
3.6 g
Verzadigd vet
2.5 g
Koolhydraten
32.2 g
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VK en Ierland
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