Taiwanese Traditional Meat Floss

Taiwanese Traditional Meat Floss

4.4 9 beoordelingen

Voorbereiding 20min

Totaal 1u. 40min

2 portions

Ingrediënten

pork tenderloin cut into pieces (approx. 1 in.)
11 oz
vegetable oil
2 tsp
soy sauce
1 ½ oz
sugar
1 ½ oz
rice wine
½ oz
water
5 ½ oz

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 1252.5 mg

Eiwitten 34.1 g

Calorieën 1386.6 kJ / 331.4 kcal

Vetten 10.3 g

Vezels 0.2 g

Verzadigd vet 2.2 g

Koolhydraten 22.7 g

Bevalt het je?

Dit recept en meer dan 100 000 andere wachten op jou!

Registreer je voor onze 30 dagen gratis proefperiode en ontdek de wereld van Cookidoo®. Zonder verplichtingen.

Gratis aanmelden Meer informatie

Ook te zien in

Then. Now. Always. 16 recepten
Verenigde Staten

Misschien vind je dit ook leuk...

Taiwanese Traditional Meat Floss

Taiwanese Traditional Meat Floss

1u. 40min

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1u. 5min

Taiwanese traditional Pork floss

Taiwanese traditional Pork floss

1u. 40min

Drunken Herbal Prawns

Drunken Herbal Prawns

4u. 55min

Sweet and sour pork ribs

Sweet and sour pork ribs

40min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1u. 30min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Authentic Meat Floss

Authentic Meat Floss

1u. 40min

Chai Buey

Chai Buey

1u. 45min

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd

3u. 10min

Prawn Paste Stuffed Soft Tofu

Prawn Paste Stuffed Soft Tofu

40min

Teochew Yam Paste with Gingko (Onee)

Teochew Yam Paste with Gingko (Onee)

20min