Carrot and Chickpea Spread

Carrot and Chickpea Spread

4.7 88 beoordelingen

Voorbereiding 10min

Totaal 15min

10 portions

Ingrediënten

olive oil
60 g
carrots peeled, cut in pieces (2 cm)
250 g
onions quartered
100 g
honey
20 g
ground cumin
1 tsp
ground coriander
1 tsp
tinned chickpeas drained, rinsed (drained weight)
245 g
tahini
100 g
lemon juice
20 g
fine sea salt plus extra to taste
1 tsp
ground black pepper plus extra to taste
½ tsp

Moeilijkheidsgraad

gemakkelijk

Voeding per 1 portion

Natrium 270 mg

Eiwitten 3.8 g

Calorieën 706.6 kJ / 168.9 kcal

Vetten 12.1 g

Vezels 3.4 g

Verzadigd vet 1.6 g

Koolhydraten 13.1 g

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