Mussels with Garlic Sauce

Mussels with Garlic Sauce

3.4 9 beoordelingen

Voorbereiding 10min

Totaal 2u. 40min

4 portions

Ingrediënten

fresh mussels in shell
1000 g
fine sea salt
2 tsp
olive oil
50 g
garlic cloves large
6
Dijon mustard
15 g
water
100 g
lemon juice
1 Tbsp
white wine
30 g
fresh coriander leaves roughly chopped, for garnishing
crusty bread for serving

Voeding per 1 portion

Calorieën 341.5 kcal / 1428.6 kJ

Eiwitten 30.2 g

Vetten 18.2 g

Koolhydraten 11.4 g

Vezels 0.3 g

Verzadigd vet 2.7 g

Natrium 1699.5 mg

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Family Favourites 16 recepten
VK en Ierland

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