Apparaten en Accessoires
Glazed Gammon, Dauphinoise Potatoes and Green Beans
Voorbereiding 10min
Totaal 2u. 10min
4 portions
Ingrediënten
-
double cream600 g
-
garlic cloves thinly sliced2
-
fine sea salt2 tsp
-
ground black pepper½ tsp
-
ground nutmeg¼ tsp
-
English mustard30 g
-
runny honey100 g
-
dark brown sugar30 g
-
unsmoked gammon joint, boneless lightly scored1000 - 1200 g
-
water500 g
-
fresh thyme2 sprigs
-
dried bay leaves2
-
fresh rosemary1 sprig
-
onions cut in pieces (3 cm)50 g
-
carrots cut in pieces (3 cm)100 g
-
celery cut in pieces (3 cm)50 g
-
black peppercorns1 Tbsp
-
cloves1 tsp
-
potatoes peeled, thinly sliced in rounds (4 mm)1000 g
-
fine green beans trimmed400 g
Moeilijkheidsgraad
gemakkelijk
Voeding per 1 portion
Natrium
3179.7 mg
Eiwitten
65.2 g
Calorieën
5527.7 kJ /
1321.2 kcal
Vetten
81.3 g
Vezels
10.6 g
Verzadigd vet
42.7 g
Koolhydraten
90.9 g
Bevalt het je?
Dit recept en meer dan 100 000 andere wachten op jou!
Gratis aanmelden Meer informatieOok te zien in
Family Favourites
16 recepten
VK en Ierland
VK en Ierland
Misschien vind je dit ook leuk...
Sticky Sesame Chicken
40min
Chicken Breasts Pizzaiola with Celeriac and Potato Purée
1u.
Creamy Chicken and Sun-Dried Tomato Pasta
30min
Ham, Egg and Chips
30min
Smoky Pork and Beans
3u.
Jersey Royal Potato Salad
40min
Marmalade-glazed Ham
1u. 50min
Chicken and Chorizo Hotpot
45min
Roast Potatoes with Rosemary and Garlic
1u. 10min
Creamy Chicken and Chorizo Pasta
30min
Sausage and Bacon Casserole
50min
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min